This scrumptious soup is packed with colorful vegetables. It's the ultimate dinner for a frigid day. You can easily customize it with your preferred spices.
Here's what you'll need:
* a generous couple of tablespoons of vegetable oil
* 1 medium-sized onion, sliced
* 2 teaspoons of garlic, minced
* a gallon of vegetable broth
* 1 cup of tomato sauce
* a pint of chopped carrots
a pint of chopped celery
* a pint of potatoes, diced
* 1 teaspoon of sea salt
* a pinch of peppercorns
Instructions:
In a large pan, melt the fat over medium heat.
Add the garlic and stir until tender, about 7 minutes. Stir in the liquid, tomatoes, and vegetables. Bring to a boil then reduce flame to low, cover, and simmer for 30 minutes, or until the vegetables are cooked through. Season with pepper to preference.
Savor hot, topped with your go-to topper, such as croutons.
Super Fast Vegetable Soup That's Simply Delicious
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just chop them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of onion powder
Top your soup with some fresh herbs like parsley and a dollop of sour cream for a truly satisfying meal. Enjoy!
Easy & Tasty Vegetable Soup
This hearty vegetable soup is a favorite dish that's perfect for any dinner. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this flavorful soup for a healthy and delicious meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Creamy Vegan Vegetable Soup
Dive into a bowl of pure bliss with this vibrant simply amazing vegan vegetable soup. This dish is packed with seasonal vegetables, simmered to perfection in a creamy cashew milk base. It's a warm meal that's perfect for chilly evenings or those days when you're craving something healthy.
Enjoy it as is, or top it with your favorite toppers like croutons for an extra burst of flavor.
This broth is incredibly simple to make, even on busy weeknights. Just throw all the ingredients into a pot, cook until tender, and blend until smooth. You'll have a bowl of happiness in no time!
Ultimate Vegetable Soup Recipe
This delicious veggie soup is the greatest way to comfort up on a frigid night. It's simple to prepare and full with nutritious components. You can feature any vegetables you have on hand, so it's a great way to minimize food spoilage.
Here's/Let's get started!
- Firstly, slice all of your produce into bite-sized pieces
- Next, warm some fat in a huge pot.
- Stir-fry the vegetables until they are cooked through
- Pour in some broth and heat it to a bubble.
- Simmer the soup to about until the produce are cooked through
- Season with your favorite spices
Serve Vegetables soup recipes your delicious vegetable soup hot and with a side of sour cream.
Nana's Secret Homemade Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with tender vegetables simmered in a flavorful broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes celery, potatoes, and pasta. Grandma used to say that the key was to let the soup bubble slowly on the stove for hours, allowing all the flavors to combine. The result is a comforting bowl of goodness that's perfect on a cold day.